Caramel Catering has been organizing special events for private and corporate clients since 2001.
10 years +
of successful work
on the market
The company offers a full range of services for organizing special events, including corporate events, holidays, anniversaries, weddings, etc.
The company has over 10 years of experience in organizing and holding protocol and landmark projects. The company has a modern innovative production facility of over 4,000 sq. m.
The use of innovative cooking technologies (fermentation, smoking, sous vide) and regular training of the team by famous brand chefs from Russia and Europe determines the unique position of Caramel Catering in the catering services market.
Banquets
Buffets
Coffee breaks
Birthday parties
Corporate events
Weddings
01
Individual approach
All client wishes are taken into account
02
Experience and professionalism
Specialists have extensive experience in organizing events of various scales and complexity
03
Quality and reliability
Cooperation only with trusted suppliers and contractors guarantees high quality services
04
Financial transparency and budget control
A transparent system for calculating the cost of services, allowing clients to control the budget and avoid unexpected expenses
05
Social and business connections
Ceremonial events are an excellent opportunity to strengthen social and business connections. They create a platform for informal communication and promote the development of valuable contacts
EXPOFORUM Convention and Exhibition Centre is a venue where leading global events are held
- banquets for up to 3,500 people
- buffets for up to 6,000 guests
Panoramic restaurant on the 7th floor of EXPOFORUM Convention and Exhibition Centre
- banquets for up to 120 people
- buffets for up to 250 guests
Possibility to organize a turnkey event at any venue in St. Petersburg and the Leningrad Region
- Daily catering for 8,000 to 10,000 forum participants
- Organization of over 50 food outlets and over 10 menu options
- Catering of participant booths
- Catering of theme lunches and dinners for up to 1,800 persons
- Production of over 20,000 confectionery products of own production
- Implementation of 3 menu concepts with the participation of foreign chefs
- Lunch for Moroccans for 450 guests
- Lunch for Filipinos for 1,200 guests
- Coffee breaks for 3,000 guests
- Gala dinner for 1,200 VIPs in a tent at the Peter and Paul Fortress
- Annual catering of booths
- Organization and catering services for top business and political figures
Advertising. LLC “Caramel Catering”. INN 7801519577
